Restro Recipe

Chocolate mocha cake with chocolate ganache  Chocolate mocha cake is a soft, fluffy and moist cake that is packed with chocolate and coffee flavor. Coffee always accentuates the chocolaty flavor of a chocolate cake. It’s an amazing and tempting cake for coffee lovers. It is decorated with chocolate ganache that gives it a mirror like finishing. I have added coffee powder in chocolate ganache also as adding a lot of coffee will create a mocha flavor. To make this mocha cake, use instant coffee powder as it completely dissolves. You can add more coffee powder, if you want to make it quite strong to match the flavor. But keep in mind that more coffee powder will give a bitter taste. The chocolate mocha cake is super easy to make. It’s an eggless and oil based cake. This chocolate mocha cake is insanely delicious. I have decorated it with buttercream frosting that gives an amazing look. It’s every bite is so heavenly.  Ingredients: ½ cup oil ½ cup curd ¾ cup sugar 1 cup maida ½ cup cocoa p

Orange fruit and nut cake  Orange fruit and nut cake is a soft, moist, fluffy and fresh orange flavoured cake variety that is loaded with tutti frutti and almond.  This spongy and airy orange tutti frutti cake is easy to make and eggless. It is a vegan and perfect tea time cake recipe. This Orange Cake is made with fresh orange juice. This eggless orange cake recipe is suitable for both vegetarians and vegans. I have already shared mini orange cake recipe in my earlier post that was prepared to attract kids. To make eggless and vegan orange cake beat sugar and ghee mixture properly till it become light and creamy. You may use salted butter in place of ghee. It is prepared with minimal ingredients like flour, oil, sugar powder and leavening agents like baking powder and baking soda. Here in this recipe I haven’t used any milk substitute to make it vegan. To give orange flavor, I have used orange juice and orange zest.  Orange cake is the perfect breakfast, dessert or snack cake. This is

Tea Time Dalgona Coffee Cake Dalgona Coffee Cake is a soft, moist, fluffy and popular cake variety that is loaded with the flavor of coffee.  This spongy and airy Dalgona Coffee Cake is easy to make and eggless. You will feel the deliciousness of dalgona coffee in each crumb. The best part of this cake is you follow the same process of any simple cake. This is a perfect tea time cake recipe. This is a simple, basic sponge cake with the addition of instant coffee. This moist dalgona coffee cake is prepared with all purpose flour, instant coffee, milk and leavening agent. The addition of coffee makes it a stunning dessert. The whole process of a cake preparation needs only one bowl. It means that we add all the ingredients to the bowl and mix to make cake mixture. If we pay attention to the tips and tricks, it will be a moist and fluffy cake. It is a perfect cake to serve to guests. These are loved by everyone adults or kids. So let’s make this amazing coffee cake. Ingredients: 2 tsp. in

Eggless Vegan apple cinnamon cake Eggless apple cinnamon cake is a soft, vegan, fluffy and delicious cake with an amazing combination of apple and cinnamon. If you love cinnamon flavor, this cake is surely a delight and you won’t be able to stop yourself to devour this delicious cake. This will be a family fall favorite in even less time than it takes to make it. This cake is packed with all nutrition of fresh apples. This apple cake is incredibly easy to make and can be prepared with easily available ingredients at home.  This homemade apple cake is prepared with apple puree, fresh grounded cinnamon powder, all purpose flour and leavening agents. It not only gets flavor from the cinnamon, but also from vanilla essence. I never thought a Cinnamon Apple Cake could taste so good but one bite of this soft and fluffy masterpiece was full of excitement. Cinnamon and apple are like matches made in heaven. It’s a vegan cake so I have used water to get perfect consistency. You can use milk or